Nourishing Africa's 2.4 Billion People: Leapfrogging Through Innovation and Technology


Wednesday, October 16, 2019, 11:45am to 1:00pm


Wexner 434 AB - Harvard Kennedy School

This seminar will be given by Ndidi Nwuneli, Co-founder of Aace Foods (Nigeria)

This seminar will be given on October 16, 2019--World Food Day. Please join us as we hear from Ndidi Nwuneli, former M-RCBG senior fellow, co-founder of Aace Foods and Managing Partner, Sahel Consulting. Lunch will be served. RSVP to:

ORGANIZER: Mossavar-Rahmani Center for Business and Government